Buffet Dinners

Cocktail Food

A selection of cocktail food to be served with pre dinner drinks. Select 4 or 5 items from the cocktail list. A suggested sample is listed below:

Smoked Salmon on Rye
Crostini with Basil Pesto, Tomato and Fetta
Grilled Button Mushrooms wrapped in Bacon
Thai Fish Balls served with Peanut Satay

Entree

Chefs selection of Antipasto for each table. Salami, Pastrami, Chorizo, Olives, Sundried Tomato, Pickles, Fetta and Melba Toast.
Fresh Baked Herb Bread Rolls

Buffet Main

Baked Ham on the Bone with Orange Marmalade Glaze
Prime Roast of Beef accompanied by Horseradish Cream and Wholegrain Mustard
Whole Poached South Island Salmon served with Dill Hollandaise
Baby Gourmet Potatoes with Mint Butter
Medley of Fresh Seasonal Vegetables
Tossed Green Garden Salad

Desserts

Rich Double Chocolate Gateaux
Fresh Fruit Salad with Melon and Berry Fruits
Selection of fine New Zealand Cheeses with Crackers and Grapes
Freshly brewed Coffee and Twinings Teas